WebbServings 8. 2 pounds kielbasa smoked sausage. 1 28-oz jar sauerkraut. 2 tablespoons brown sugar. 1 tablespoon dried minced onions. 1 teaspooon garlic powder. ½ teaspoon black pepper. 2 tablespoons butter cut into smaller pieces. ¼ cup water. Webb10 dec. 2024 · Place the kielbasa slices on top of the sauerkraut. Bake. Bake sausage, potatoes, and sauerkraut in a preheated oven until potatoes are tender and golden brown. Serve. Serve with a dollop of sour cream if desired. Storage Instructions Store leftover kielbasa in an airtight container in refrigerator for 2-3 days. How to reheat
Creamy Keto Kielbasa and Sauerkraut - Whole Lotta Yum
Webb17 nov. 2024 · cloves garlic, minced. Kosher salt and freshly ground black pepper to taste. Instructions: In a large pot or Dutch oven, bring the water to a boil over high heat. Add the … WebbWhen I released my Vortex chicken and kielbasa video I left out the sauerkraut because it made the video too long. So here it is. This is how I love to make ... cstring const char* 変換
Sauerkraut and Kielbasa - Grandmothers Kitchen
WebbTHE ORIGINAL KIELBASA AND SAUERKRAUT RECIPE ALLRECIPES Cook fatback in a large pot over low heat until the drippings render out, about 45 minutes, stirring often. Stir sauerkraut and cabbage into the pork drippings, bring to a simmer, and cook until cabbage is very tender, about 3 hours. Stir occasionally. Mix kielbasa … From allrecipes.com Webb2 maj 2024 · Kielbasa is a sausage of Polish origin. It is commonly made with a mixture of pork and beef, or pork alone. It is seasoned with garlic, marjoram and paprika. … Webb2 pound bag sauerkraut 1 tablespoon butter 8 ounces mushrooms finely chopped 1/2 small onion finely chopped 1 cube beef bullion black pepper to taste Instructions … c# string contains method